Add a Side Organic Mixed Green Salad with a side of our freshly made creamy dill dressing
for $4 with any entrée. Creamy tofu vegan dressing and brown rice available upon request.
* Caribe $14.00
Caribbean style black beans served with avocado, basmati-saffron rice, grilled spicy tofu, grilled pineapple squares & seasoned plaintains
* Bud-m-Joon $13.50
“Eggplant paradise” with tomato, split peas, saffron, sautéed onion, hint of cinnamon,
and other spices, served with basmati-saffron rice and a side of shirazi
* Fesen-Joon $15.00
A Persian classic. Sweet and sour flavors of pomegranate juice, ground walnuts & herbs
blended with grilled Tempeh, served with basmati-saffron rice and a side of shirazi
* Gormeh Sabzi $14.00
A classic Persian stew made with potato, tempeh, kidney beans, dried lemon, served with a side of basmati-saffrom rice and a side of shirazi
*Soy Chicken Cutlets $14.50
"Chicken" in a mild coconut curry & mushroom sauce, served with basmati-saffron rice and a side of shirazi
* Pasta Primavera $13.00
Noodles with mixed seasonal vegetables sautéed with garlic, olive oil, spices and a splash of pomodoro sauce
Vegetarian Lasagna $13.00
Layers of our finely chopped fresh vegetable-ricotta-parmesan blend
topped with mozzarella cheese and tomato sauce
* Gnocchi Arabiatta $13.00
Potato dumpling pasta sautéed in a light spicy, tomato and basil sauce. A house favorite.
* Vegetable Kabob $14.00
Grilled and seasoned red and yellow peppers, red onion, tomato, tofu squares, Portabella mushrooms, and asparagus all on a skewer and served over basmati-saffron rice with a side of shirazi.
*Indicates Vegan Dishes